The Finex 12-inch Cast-Iron Skillet is octagonally shaped and has a coiled stainless-steel handle. The corners create many areas to pour out sauces or excess grease, yes, but there isn’t much out there on its proficiency in the oven. The FINEX 8" Cast Iron Skillet features an ultra-polished, easy release cooking surface that's perfect for searing, pan-frying, sauteing, baking, and more. It’s a searing machine for hearty steaks, chops and salmon. 5.0 out of 5 stars 9. The FINEX cast iron skillet is the most versatile pan, brilliant for baking pies as well as steaming, braining and simmering. It’s a searing machine for hearty steaks, chops and salmon. Find helpful customer reviews and review ratings for FINEX 8" Cast Iron Skillet, Modern Heirloom, Handcrafted in the USA, Pre-seasoned with Organic Flaxseed Oil at Amazon.com. The FINEX cast iron skillet’s generous size makes it perfect for searing big steaks, thick chops and substantial salmon fillets, while the skillet’s extra deep walls contain hearty portions. Finex Cast Iron Review 2020 – The Best Cast Iron Skillet? The most versatile cooking implement you could ever hope to own, this pre-seasoned skillet is made from a durable cast iron that helps to ensure even cooking. The most versatile pan you’ll ever own, the FINEX cast iron skillet is polished smooth for perfect eggs every time. Introduce a lid and it’s great for steaming, braising and simmering. It’s seasoned with flaxseed oil, which gives it a bronze color. First bought the 10"covered Finex skillet and decided to get the 8". $174.95 $ 174. Mike Whitehead is raising funds for FINEX 8” Cast Iron Skillet: A 21st Century Heirloom on Kickstarter! 95. Even tho these pans come pre seasoned, I still did my own seasoning on them. Lastly, cast iron is not as good a heat conductor as aluminum. Its thick base heats evenly and prevents hot spots, allowing the cast iron to retain heat even when cold ingredients are added. If you have the FINEX 8” Cast Iron Skillet, you need the 8” Cast Iron Lid. Cast Iron Skillet in Black with Lid Masterfully constructed by hand from American Masterfully constructed by hand from American cast iron, this cookware by FINEX is designed for a lifetime of creative cooking. FINEX 10" Cast Iron Grill Pan, Modern Heirloom, Handcrafted in the USA, Pre-seasoned with Organic Flaxseed Oil. Its thick base heats evenly and prevents hot spots, allowing the cast iron to retain heat even when cold ingredients are added. These Cast Iron Skillets from Finex are the most versatile pans you’ll ever own. Designed and created with exceptional craftsmanship, this FINEX S8-10001 8" octagonal pre-seasoned cast iron skillet with speed cool handle delivers hard-working cooking performance guaranteed for a lifetime! Over time, as your cast iron skillet gets scorched, rusted or scratched with use, re-seasoning them will be necessary. FINEX 8" Cast Iron Skillet with Lid, Modern Heirloom, Handcrafted in the USA, Pre-Seasoned with ORganic Flaxseed Oil. Designed to be the most loved piece in your kitchen, destined to be an heirloom. This is the perfectly scaled down small size of the world's hottest skillet, with an unbeatably cool design. 8 Cast Iron Skillet has all of the advantages of its bigger brothers in a more compact size that is lighter and easy to handle. Cast Iron Collection 10 in. Enhanced functionality is found in the stainless steel "speed cool" handle - ergonomically sound and made to stay cool to the touch longer and the patented octagonal "multi-pour" construction provides convenient, mess-free pouring. If you are devoted to your cooking skills or you are a professional chef, or if you simply enjoy good food, owning a good piece of quality cast iron cookware is a must. 4.9 out of 5 stars 13. Introduce a lid and it’s great for steaming, braising and simmering. The unique lid and skillet shape creates natural vents that allow some moisture to escape while still retaining heat and ensuring you get more flavor out of every recipe. It’s a searing machine for hearty steaks, chops, and salmon. The shape, the unique handle, and the cooking surface makes this pan wonderful to use! This beautiful 10” cast iron skillet performs perfectly on the stove, in the oven, on the grill, or even over the coals. The thick base heats evenly and prevents hot spots, allowing the cast iron … It’s brilliant for baking perfect cornbread, pies and cakes. It’s highly polished cooking surface is so smooth that it feels like glass under a spatula. 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