Here are the changes: In a lightly greased 5 qt. I prepared this recipe as written, added a can of creamed corn, and layered the ingrdeients in a crockpot. This was 5 star with some modifications suggested by others. Think of it as shepherd's pie, but with half the work. It was a big hit with my family and i will certainly make it again. Congrats! Awesome comfort food. I probably put more than the recomended amount of cheese on, too; I did't measure. 1/2 ground beef and 1/2 hot italian sausage which gave the casserole more complexity. Southern Hamburger and Potato Casserole (easy recipe) August 2020 (151) Southern Hamburger and Potato Casserole (easy recipe) - YouTube. Bake the casserole at 400 degrees, for 25 minutes. Chef John. "For a creamier casserole, use a potato masher and mash potatoes thoroughly," recipe submitter Tay says. Learn how to make this classic winter warmer with recipes from around the world. Granted, it's not gourmet, but it was created with kids in mind, after all. Cheesy Potato Sausage Casserole - A delicious layering of potatoes, a creamy sauce, red peppers and fresh sausage. Potatoes, ground pork sausage, and shredded cheese are covered in a basic white sauce to form an easy casserole that is … Top with Cheddar cheese, and continue baking until cheese is melted. Full of your favorite sausage or ground meat, potatoes and onions! I covered it but I think it you would just end up with sauce as last layer, it would dry out a little more. Cook on low setting for 6-8 hours or until done. Mine was done in 1 hr 10 minutes. This was 5 star with some modifications suggested by others. Info. Add comma separated list of ingredients to exclude from recipe. Add the onion and pepper and cook for a further 5 mins, turning the sausages occasionally until browned. 2. Awesome comfort food. Reviewer POOBOO says it's "quick and easy to make, not to mention delicious!". If you don't have any half-and-half on hand, you can use a little sour cream mixed with milk instead. Sausage, Egg, and Potato Casserole. Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Cook sage ground sausage and hot ground sausage in a large skillet over medium-high, stirring often, until they are crumbled and browned, about 10 minutes. "Many substitutions can be made to use up what you have in the pantry or leftovers.". Repeat layers. Uncover and sprinkle with cheese. I have the best breakfast recipe to share today. Another thing was the recipe didn't specify whether or not to cover; it's definately one to cover! You saved Hamburger Potato Casserole to your. Add the pasta sauce, rinse the jar out with a splash of water and add to the pan. https://www.yummly.com/recipes/sausage-potato-casserole-potatoes In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Prep tip: Layer the ingredients in your slow cooker and cook on low for eight hours, instead of using the oven. 1 pound ground breakfast sausage 1 teaspoon ground sage 2 cups half and half 5 large eggs 1 teaspoon paprika Salt and pepper, to taste 4-6 Martin's Famous Potato Rolls, … This easy casserole is perfect for breakfast or dinner and contains no canned or fake ingredients. ", This dish falls somewhere between a side and an entree. Remove casserole from oven and top with grated cheese. Brown meat with onion and garlic. Cornflakes give this casserole its crispy-crunchy topping. Wow! In a medium skillet over medium heat, brown the ground sausage with 1 teaspoon of ground sage, salt and pepper. Dianne, Credit: 3. this link is to an external site that may or may not meet accessibility guidelines. Add minced garlic and beef broth concentrate to the liquid. I sauteed fresh mushrooms and the onions with the meat, and added three crushed garlic cloves and a tablespoon of Minor's beef broth concentrate. For added flavor, use maple-flavored sausage, and mix in some cooked and chopped bell peppers, mushrooms, and garlic. I used beefy mushroom soup. Slice half of the sausage into small pieces and add them to the kale and potato mixture. https://www.campbells.com/kitchen/recipes/hot-sausage-casserole Prep tip: To save time in the morning, you can mix all the ingredients (with the hash browns straight from the freezer) the night before, cover, and refrigerate. 4. Saved by Kim Arceneaux. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! https://www.tasteofhome.com/recipes/sweet-potato-sausage-casserole Add some baby carrots and you have what we used to call "College Casserole" - for obvious reasons - you can increase the recipe and feed all your hungry classmates. Needed some seasoning. Stir together soup, milk, onion, salt and pepper in medium bowl. Place half of potatoes in prepared casserole. Cook first 55 minutes with foil on, last 15 uncovered. Credit: Dave Gonzalez, Credit: Thank you! Here is the biggest tip: Microwave the potatoes (thinly cut) for 8 minutes on high before putting into casserole. "For years I have made a hash brown casserole with Cheddar cheese and cream of chicken soup. Either way you serve it, your whole family will love it for breakfast or dinner. I forgot to add salt & pepper but we didn't even miss it. Drain fat … Alternately layer the 1. Bake 1 hour in the preheated oven, or until a toothpick inserted into center of the casserole comes … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, 17 Fun Recipes That Start With Tater Tots, 15 Sunday Dinner Casseroles So Good You'll Look Forward to Them All Week, 15 Excellent Egg Casseroles to Start Your Mornings, 15 Creamy Scalloped Potato Recipes for Holiday Feasting, 15 Dinners That Start With a Packet of Ranch Dressing Mix, 18 Tasty Recipes for Using Up Leftover Ham, Easy Hashbrown Casseroles for Potato Lovers, The Best Potato Dishes to Go With Your Easter Ham. Cook sausage in a large skillet, stirring occasionally, until no longer pink, 6 to 8 minutes. Step 1 Preheat oven to 375 degrees F (190 degrees C). Top with half of soup mixture, top with … If you don't have the concentrate, just use some powdered gravy mix, or something similar to jazz up. It cooked on LOW all afternoon and was delicious, no fuss, & didn't heat up my already warm house. Allrecipes Magazine, Credit: No gift befits the food-obsessed people in your life like a cookbook. I put cheddar cheese on last 15 minutes, let it rest for 15 minutes out of the oven to set up. If I am using sausage to make this terrific Cheesy Potato Sausage Casserole, Ken, my husband prefers Italian sausage and I prefer honey garlic. Preheat oven to 350 degrees F (175 degrees C). this link is to an external site that may or may not meet accessibility guidelines. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Jimmy Bahnsen, Credit: Definitely worth making again! If you can't find Reblochon cheese, reviewers have substituted it with brie. Like others, I added extra seasonings to suit our tastes. Rae, Credit: A hearty breakfast or brunch casserole featuring sausage, onions, and lots of cheddar cheese. Heat the oil in a large frying pan and fry the potatoes and sausages for 5 mins. We thought it was really good and I'll definitely make this again. This will go on my recipe rotation. ground beef, condensed cheddar cheese soup, pepperoni, ground Italian sausage and 7 more Pizza Casserole Just a Pinch shredded mozzarella cheese, ground Italian sausage, mushrooms and 5 … I present to you this delicious cheesy potato sausage casserole. Get the recipe: … Used small pre-sliced pepperoni to save time. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Use aged asiago for more bite; fresh asiago has a milder flavor. Place under the grill until cheese is melted fully. Coat a 13- x 9-inch baking dish with cooking spray. I had forgotten the recipe. It was definitely something I'll make again when I feel like comfort food. Remove and serve!! Combine soup, milk, onion, salt and pepper. Cheddar cheese, bacon, sour cream, and green onions are baked with creamy Yukon Gold potatoes in this classic side turned into a comforting casserole. "Creamy, saucy, and delicately-flavored potatoes, which are the perfect accompaniment to more robustly seasoned meats," reviewer naples34102 says. Information is not currently available for this nutrient. Percent Daily Values are based on a 2,000 calorie diet. But when you're cooking for a special occasion, you might as well pull all the stops with this five-star French dish. In a medium skillet over medium heat, brown the ground beef; drain fat. This will lessen your cooking time considerably. Also after graduation, you can fix this and feel all your friends who are still looking for jobs - inexpensive and very good! If you're looking to get a little green into your side dish, then this casserole is for you. Prep tip: Substitute small red potatoes for the russets, and leave the skins on, for added color and nutrition. This turned out a lot better than other "poor-man" style hamburger casseroles I've tried. Amount is based on available nutrient data. A hearty breakfast or brunch casserole featuring sausage, onions, and lots of cheddar cheese. Nutrient information is not available for all ingredients. I used cream of celery, 1 can mushrooms, small can of green chilies, garlic salt, parsley flakes, and added grated monterey jack to the sauce. Cook, covered for 5 mins. Your daily values may be higher or lower depending on your calorie needs. This delicious side dish is perfect served alongside barbecued meats, like ribs or chicken, and also makes a great potluck dish. In a casserole dish combine the sausages, beans, and potatoes. In a medium skillet over medium heat, brown the ground beef; drain fat. I added garlic and onion powders, a half of an envelope of dried onion soup mix, a small can of mild green chilies and a pinch of cayenne. A perfect weeknight meal. I added some sour cream to the soup & milk which gave it a richer flavor. This is a kicked-up, grown-up, gotta-have-more version," says Navy_Mommy. Thanks so much for sharing this. Here's a roundup of the best sausage casserole recipes, straight from your favorite FN chefs. "Uncover for the last 20 minutes to brown the top.". Last, I didn't add any cheese at all, and didn't miss it. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Used spiral noodles in place of egg noodles as they capture more sauce. We had family in town for New Year’s and my fabulous sister-in-law whipped up this delicious breakfast casserole full of sausage, potatoes, bell peppers, cheese and eggs. Put it in the oven at 350ºF until it is heated and serve. Preheat oven to 350°. 1. In a greased 2-qt. Mash this together until you have a nice smooth consistency. Cheesy Potato Sausage Casserole is easy to prepare and so tasty! It is very kid friendly, and adults like it too! Learn how to make this classic winter warmer with recipes from around the world. Sheet Pan Gnocchi with Sausage and Peppers Grab just three ingredients (ground sausage, bell peppers, and potato gnocchi) toss them together on a sheet pan, and in under 30 minutes you’ve got pure dinner magic on your hands. Hubby says this one is a keeper! No gift befits the food-obsessed people in your life like a cookbook. 4-6 Martin's Famous Potato Rolls, or enough bread to line the bottom of a 9x13 casserole dish 8 ounces shredded cheddar cheese (1 bag) Directions. This was so good and much easier than shepherds pie- and with alot less mess. A recipe from "yesteryear." Substitution Step 3. I also added about 3/4 cup each of sliced carrot and celery to the sauce. Most importantly, this is a great casserole … Needed some seasoning. Here is the biggest tip: Microwave the potatoes (thinly cut) for 8 minutes on high before putting into casserole. Sometimes referred to as moussaka, these potatoes are layered with beef, bell peppers, and simmered in half-and-half. Kids and grown-ups alike will be scrambling for seconds of this tasty dish. Bake in the preheated oven for 10 minutes. In a large bowl, combine the soup, milk, sour cream, onion, salt and pepper. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Put it all in a casserole, then slice the other half of the sausage and arrange it on top of the casserole. I felt that cheese would only make it greasy and heavier than I would have been able to stand. I used some garlic, basil and paprika which made it flavourful. With just a few simple ingredients, this creamy casserole has all the taste of a hamburger and is the definition of comfort food. Sausage Casserole Recipes Casseroles are the ultimate comfort food. While we introduced these recipes as "easy on the wallet," keep in mind: This isn't your weeknight casserole. "This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce," says Culinary Envy. I added some garlic powder to the soup mixture to liven it up a bit, but I was overzealous and overspiced it, so I thinned it out with some extra milk and a heaping tablespoon of mayonnaise, which worked well, as there was a perfect amount of sauce. Melissa gives it five stars: "Very simple and flexible," she says. I used beefy mushroom soup. baking dish, layer half of the potatoes, soup mixture and sausage. 3. When sausages have cooked, cut them into bite-size pieces. Add minced garlic and beef broth concentrate to the liquid. Our Potato Sausage Casserole is the real deal. Preheat oven to 350 degrees F (175 degrees C). Preheat oven to 350°F. When done baking, remove foil, and dish the casserole up while it’s hot! In a large skillet, cook sausage over medium heat until no longer pink; drain and set aside. I did add a layer of green beans and added a few more seasonings to the meat as it cooked. Potato sausage casserole bulk pork sausage or ground pork, condensed cream of mushroom soup, undiluted, milk, chopped onion, salt, black pepper, sliced potatoes, butter, cut … Bake The Italian Sausage Potato Casserole. Add the sausages and vegetable to the potatoes in the pan followed by the tinned tomatoes, mixed herbs and just enough water to cover everything. For added flavor, use maple-flavored sausage, and mix in some cooked and chopped bell peppers, mushrooms, and garlic. Filling, warming, and easy on the wallet, you'll find a recipe to please everyone at the table. Allrecipes is part of the Meredith Food Group. That’s it! Add comma separated list of ingredients to exclude from recipe. 1 (10.75 ounce) can condensed cream of mushroom soup. Leslie_Justice, Credit: If this recipe had had more seasonings listed, I definitely would have give it four stars, however, as written, it would have been very, very bland; at least for our taste. Twice-baked potatoes take casserole form in this five-star dish. If you don't have the concentrate, just use some powdered gravy mix, or something similar to jazz up. Culinary Envy, Credit: cookin'mama, Credit: Here are the changes: Our top-rated potato casseroles are the perfect side dish or main entree for cool fall and winter nights. Warm Up to These Popular Fall Squash Casseroles. My husband said, "this is really delicious" after all three helpings. This is the perfect side dish to bacon, eggs, ham, and plate of fresh fruit at your next breakfast or brunch. Mine was done in 1 hr 10 minutes. Serbian Ground Beef, Veggie, and Potato Bake, Tartiflette (French Potato, Bacon, and Cheese Casserole), Allrecipes is part of the Meredith Food Group. Culinary Envy, Credit: "It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night!". Cover the Italian sausage potato casserole dish with aluminum foil. As I present I ask, when you heard the word casserole: Is it complete dread or happiness? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 2. https://www.tasteofhome.com/recipes/sausage-potato-casserole I baked it for 1 1/2 hours and the potatoes were perfect. Jump to Recipe Print Recipe. https://www.yummly.com/recipes/italian-sausage-potato-casserole This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Cover and bake until potatoes … potato, sweet potato, rustic bread, unsalted butter, extra-virgin olive oil and 8 more Sausage Breakfast Casserole The 36th Avenue breakfast sausage … Add the remaining oil to the pan and fry the sliced potatoes until starting to crisp around the edges. This was a great casserole. I also covered the casserole for the first hour, which kept it nice and moist and helped the potatoes cook properly. The next morning, let it come up to room temperature for about 20 minutes before baking. Easy and adapts well to what I had on hand! Cook first 55 minutes with foil on, last 15 uncovered. This will lessen your cooking time considerably. And you can use another convenient breakfast food, frozen hash browns, in place of potatoes, recipe creator Jenn Harmon Jones says. It is very delicious. Stir well and simmer … 4. 237. Directions. Jessica Nix found a great shortcut: "I used spinach dip just because it was handy, instead of the spinach and sour cream separately. Allrecipes, Credit: This hearty and slightly spicy bake features paprika, cinnamon, and cloves. I then removed the lid for 15 minutes, which helped set up the dish nicely. slow cooker, layer half the potatoes, soup mixture and sausage; repeat layers. I made this for my husband and myself last night, because the snow we got on the weekend put me in a "comfort-food" mood. Add comma separated list of ingredients to include in recipe. Check out our collection of Potato Casserole Side Dish Recipes. Brown meat with onion and garlic. Kimberly Asha, Credit: Step 2 In a skillet, brown the sausage, drain and place in a square casserole dish. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Add comma separated list of ingredients to include in recipe. 403 calories; protein 22.1g; carbohydrates 17.1g; fat 26.9g; cholesterol 83.3mg; sodium 538.3mg. Remove from heat; drain well on paper towels. Cook sausage, stirring to separate, in large skillet over medium heat until no longer pink, drain fat and discard. Melissa Goff, Credit:
Enterprise Bank Customer Service,
Pleasant Hearth Ascot Small Glass Fireplace Doors,
Kisd School Closing,
Heatscope Vision 3200,
Small Gas Fire Inserts,
How To Remove Moisture Inside Watch,
Dewalt D28715 Brushes,
Pain In Right Arm And Hand,
Ford Escape Transmission Shift Solenoid,