Super recipe!! Winner!! I created this recipe and received compensation to do so. Yes! Amazing recipe. And easy to make! I didn’t have onion to chop up so I skipped that part but I can imagine it makes the recipe even better. Quick question: Do you let it simmer on the stove UNCOVERED on med-low for 20 minutes? This is delicious! thank you for the recipe. This looks great – and I'm planning on doing a marathon cooking weekend to stock me freezer and this just got added to the list- but did you do something to change the way recipes print? Thanks for the reply Charlene. I'm in the process of making this now as a make-ahead meal (meat, veggies and sauce are all simmered) and I'm wondering if I can 'bake' everything in the crockpot? My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). This looks great! I am on WW and my husband is not, and he said it was "excellent." I used the liquid I drained off the tomatoes as part of my water. My whole family loves this! It helps me eat healthy and my BF loves all the new recipes! Keep these recipes coming, Gina! It's in the oven right now and smells fabulous! I will change the pasta next time or try not to forget about it lol. I used gluten free elbow noodles instead of whole wheat and also used zucchini instead of mushrooms. Thanks for your support! Add all ingredients to the pot with spaghetti: cooked ground turkey, broccoli, garlic and onion, marinara sauce and 1/4 cup shredded Parmesan. am I suppose to add cooked rice? Hopefully half the mixture freezes well. I make it always when I go to my cousin. I added some mushrooms just because I had some on hand and it was just perfect! 1. Filling and tasty! Can someone tell me how much is 1 serving I only have 3 people in my family the rest I save for leftovers Thankyou in advance. Love, love how easy (and healthy) this is and husband and 13 yr old daughter love. Pasta was cooked perfectly. Mexicali Casserole. I think I might have my son make this. Can you find this pasta brand in Ontario ? I used whole milk mozzarella on top because the points didn’t change by using reduced fat, and I love my cheese melted and gooey, but you can use whichever you prefer. This southwestern turkey rice casserole is a fantastic mix of spices, vegetables and lean protein. I prepared de dish and would like to bake it later. One thing I will say, I thought that 8 ounces of uncooked elbows would’t be enough for the sauce, so I added about 2 more uncooked ounces, which I wish I hadn’t done. It thicken it right up. Thank you! I will be making this again…soon. 113 homemade recipes for ground turkey casserole from the biggest global cooking community! If you like soft cooked broccoli, add it 3 minutes earlier or use frozen broccoli. very happy with the recipe! But again, it was worth it. This information will not be used for any purpose other than enabling you to post a comment. I have this on the stove simmering as I type this. The recipe doesn't say, and I am wary of messing up since I have never put uncooked macaroni straight into the oven! Stir, cover and let stand for 5 minutes. Save almost half of time! This looks like something ZOE will love! Couple of changes. This was delicious. very easy and very few Ingredients. I'll now be avidly going through your site and filling up my recipe box. He ate 2 big bowls, and said this is definitely a keeper! Really easy and it was a way to include some vegetables my husband doesn’t normally like. However, the actual recipe with amounts and instructions is located on the recipe card at the bottom of the post. Hi, Delicious and will be put into rotation! This recipe made a huge casserole that made it through 2 dinners plus lunches for my husband and I, and it was SO delicious! Tasted amazing. I was out the day the cookbook was released buying it for me, my mom and mother-in-law! His whole side of the family has allergies (all different). Very easy, healthy and tasty. Thanks for the recipe, we loved it! Mar 16, 2016 - Ground Turkey Spinach Casserole: going to use fresh spinach, fresh tomatoes, onion, garlic and feta cheese. thank you. Thanks for another great recipe! Disclosure: This post is sponsored by DeLallo. Made this tonight. Since it's we friendly, I knew I could have without feeling guilty. Thanks. The flavors were surprisingly delicious and the ground turkey was flavorful and so tender. try mozzarella almond cheese! Creamy and light. The next time I make this I will only use 8 ounces of uncooked macaroni and it will be perfect. GINA! I thought it would be disastrous because I didn't drain the canned tomatoes but that didn't matter! Great recipe! Ground Turkey Pasta Casserole Recipes 205,247 Recipes How much time do you have? The perfect keto dinner idea or lunch idea. Thanks for the great recipes. I did not have chicken stock, so I used beef. Just wondering how necessary it is to saute the vegetables before putting it in the oven. This recipe is a winner and has been added to my regular rotation! I don’t like broccoli but it tasted great in this. In a large deep non-stick skillet, brown the ground turkey over high heat until cooked through, seasoning with a pinch of salt and breaking it up into smaller pieces as it cooks. Hope to try the recipe this weekend. Thanks for another great recipe, Gina! generally equal? Been taste testing the sauce as it simmers and yummmyyy! Thank you Olena for another delicious recipe. Made it tonight and holy smokes is it simple and good. This was compared to "delicious lasagna" and "tastes like a pizza". I used DeLallo whole wheat ziti and it turned out perfect. This looks yummy! Hope that helps. Made this last nigh for my family,everyone loved it! I made with Ronzoni smart taste elbows and otherwise followed the directions as is. Thanks for the recipe! Lucky for me I had all the ingredients! Just made this for my family. This is our healthy family recipes blog. If so, do they come out okay? I added mushrooms and garlic in the beginning. Learn how your comment data is processed. I love that it’s one pot and it seems really easy to switch up based on what ingredients I have around. Tried it this weekend! Absolutely delicious. Other than cooking the recipe all the way through and reheating, do you have any suggestions for doing this as a make-ahead for a quick weeknight meal? 3 cups veggie or chicken stock, low sodium! In a large bowl, combine the thawed peas with the diced cooked turkey and cooked noodles. I used a frozen broccoli side that was ranch broccoli. This has become a go to easy weeknight meal in my home. The flavor was fantastic for such plain ingredients. Made this tonight without the celery and carrots and inserted kale and used whole grain no yolk noodles. Please help!!!! You assume full responsibility and liability for your own actions. My husband loved it and my 2-year old enjoyed it as well, minus the mushrooms I used Barilla whole wheat elbows and they came out great. Thanks for keeping us on a healthy track. I was only a little upset that it takes a long long long time to make which I did not realized when I chose this recipe and somehow the "easy" in the title did not hint at that either. And grated zucchini. It was pretty time consuming to make but it's always worth it when you are feeding your family healthy meals! My hubby is on a low fat, low carb diet right now and I think this would be a great splurge for him. Or you can thaw in fridge overnight and microwave it. Thanks Skinny Taste! Glad you enjoyed this recipe. I didn't precook the pasta, and it took about 55 minutes in the oven. Of course, I'm guessing that involves spending hours tweaking, testing, photographing, etc. I’ve been really trying to lose weight and finding this recipe is really delicious and healthy! Love these delicate noodles that soak up sauce. Thank you for a fairly easy and delicious recipe! Next time we will prepare for family to share…. Thanks Gina . Thank You! Yes.. I’m going to try it in the instant pot. Awesome. In a large deep non-stick skillet, brown the ground turkey over high heat until cooked through, seasoning with a pinch of salt and breaking it up into smaller pieces as … I love this idea! Just made this casserole using Dreamfields elbow macaroni. Unfortunately I'm dairy-less for another 2 1/2 weeks but when I can add a bit back in, this will be on my list for freezer lunches for sure. Yes! I would freeze this after its baked. I made 3 batches of this last night (one for us and 2 for teachers at school for Thursday) Yummmy!! I also added fresh jalapeños, orange and yellow bell peppers, and used fresh parm and Colby jack cheese instead of mozzarella! When I heat it up I add a little water too. —Gertrudis C. Miller, Evansville, Indiana How many quarts for Dutch oven for this recipe? So happy to hear this Jo! I love that you don't have to cook the macaroni, saved so much time and one extra pot to scrub. Instructions are very simple – you can do it!!! Onion and garlic I wasn’t sure how many was considered large. I love your creativity in doing it all in one pot!! If I use frozen broccoli, do I thaw it first? Yum! I’ve been so disappointed lately with other recipes from others, the finished product wasn’t worth the time or ingredients I wasted. Yum! Saute until onions have softened, about 4 minutes. Because it has so much fiber, it lowers the calorie count. Hmm I have not tested this with GF pasta, I would leave the water out if you used cooked pasta. Definitely will be going into my meal rotation. I think if you do not like cheese and never cook with it you would know better than anyone else what to use instead of cheese. Am I supposed to use dry pasta, or should I prep-boil the pasta first? Fantastic! Could you use brown rice pasta? This Weight Watchers Baked Turkey and Pasta Casserole feels like comfort food but is actually low in points! Thanks for another great recipe Gina! Hi Gina, I don’t think you’ve ever answered this question but can you make this ahead and freeze it? This is pretty much the only dish that my toddler will eat reliably. Ground turkey It takes advantage of ground turkey and reduced-fat cheese without sacrificing flavor. This healthy ground turkey recipe is the best use for a pack of ground meat: I made this pasta with ground turkey and broccoli after work one day. I also used Banza chickpea shells for the first time and it worked perfectly and tasted awesome. I added cut up zucchini with it, and it worked out great! thanks. So fantastic to receive this feedback Angela! I definitely will make it again.Kristina. So excited to have the sauce in the freezer to make again. Can you post freezer and reheating instructions? Some was due to preference and some was due to using what I already had at home! I confess. https://www.yummly.com/recipes/ground-turkey-pasta-casserole In fact, I like their pasta so much that I am partnering up with them this year as a brand sponsor. ifoodrealcom.bigscoots-staging.com is a participant of Amazon Services LLC Associates Program. Made this tonight and it came out great! Thank you!! Delicious! Can I make a head of time & just put in oven the next day? First, most of these recipes for turkey pasta can be made in one pan. After I add parsley and parmesan I always still have quite a bit of liquid in bottom of pan, which is why I serve with a slotted spoon. It was so flavorful and I loved all the hidden veggies in it. Husband could not believe it was healthy. Thank you. Love this!!! I brought the sauce to a boil and then simmered as the recipe says and followed directions from there. Spoon the pasta … It was soooo good! It was my grandmother's recipe – we call it Gramma's Casserole, ha ha! Do you think this could be adapted for the Instant Pot? Thanks for taking your time to review my recipe. What a great idea! I really like the barilla because it's a corn blend. Made it last night, it was yummy.
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