Use a 4-inch diameter glass or circle cookie cutter to cut 8 circles out of pie crust (re-roll scraps with a rolling pin as needed to cut the last circle). Use the tines of a fork to seal. This mini, individual sized pie is perfect for a delicious dessert any time of the day. By COUSINDILL. The perfect peach pie is within your grasp. Mini Chicken Pot Pies. Every delicious pie starts with filling! (KSAT 2020) Yields 4 mini pies. Mini Peach Pie Recipe. Bake at 350 degrees for about 15 minutes, or until crust begins to turn light golden brown. 1 packaged refrigerated pie crust. Mini Peach Pies. Step 5 Ingredients For the pie crust: ... Peach pie is probably my absolute favourite kind of pie. The Perfect Peach Pie. Place crust circles in the bottom of prepared muffin holes; press down on bottoms and slightly up sides. adapted from Cook Au Vin. Divide fruit mixture among skillets. I like fresh peaches so much, but I like desserts made with peaches even more. Masterchef Mini Pie & Quiche Baker. Canned peaches are a tasty and easy choice for making peach pie. You will have excess dough--you can make 3 pies, or make pie crust cookies in the oven while the pie bakes. Makes 8 mini pies. Evenly divide peach mixture among crusts. Trim and flute edges. It’s hard to beat the taste of a freshly picked peach in the summertime; however, canned peaches are a great alternative that is available all year. 1 teaspoon vanilla. Shape each portion of dough into a ball and, using a rolling pin, roll into small circles. In a separate bowl, mix together the flour, sugar, cinnamon, nutmeg and salt. Inspired by James and the Giant Peach, enjoy a delicious mini peach pie pocket as you watch this Roald Dahl classic. See more ideas about Mini peach pies, Fun cupcake recipes, Easy sugar cookies. Featured In . The peach filling is 100% vegan and if you’re making this pie with any vegan pie crust, like this vegan pie crust with coconut oil (also linked in the recipe card), the pie will be vegan. Mini Peach Pie Pockets Recipe The flaky all-butter crust is quick and simple to make, but if you're extra tight on time, you can easily replace with 2 store-bought 12-inch pie crusts or sheets of puff pastry. I’d love to see! 3 tablespoons butter. Get creative and make something delicious! To make this mini peach pie filling, place the diced peaches in a large bowl and sprinkle them with lemon juice. These mini pies are super easy, crowd-pleaser summer treat. Using a nonstick heatproof spatula or tongs, carefully transfer the pies to a wire rack and let cool for 15 to 20 minutes. Peaches are one of the most loved fruits thanks to their sweet and juicy flavor. The dough will take on a ruffled look as it is pressed into the cup. Ingredients for mini peach raspberry pie For the recipe I used about 4 or 5 peaches in varying size and ripeness. I’ll let you choose. Pour over the diced peaches and gently stir to combine. This is the most delicious peach pie recipe out there, but the trick to push it over the top is to make a homemade pie crust. Easy Mini Raspberry Peach Pies – Ingredients: (makes 24 mini pies, adapted from Martha Stewart) – 4 prepared pie crust circles (you can purchase ready made or make your own) – 12 oz fresh raspberries – 2 lbs fresh peaches, diced – 1/4 cups flour – 1/2 cups brown sugar – 1/4 tsp salt – 1 egg + 1 tbsp milk (to brush on top) Let cool completely before removing from pan. Serving size: 1 mini pie (I found these great little pie ramekins at Tai Pan Trading for a couple of dollars each, and they work perfectly for mini pies. COLLECTION. If you don’t have something similar on hand, you can always use a muffin tin.) Peach-a-Berry Pie Rating: Unrated 218 This is a great way to use up fresh peaches that are ripening too fast. Bake for 50–60 minutes, until crust is golden brown. However, you can just as easily use the same peach filling with your favourite pie crust, vegan or non-vegan, homemade or store-bought. Chill for 10 minutes. Mini Peach Pies. Ready in 40 minutes Send me pictures of your mini pie variations on my facebook page. The bakery's best peach pie is made with real, sweet peach slices and has a buttery, flaky crust. Peach-Mango Mini Pies. 1/2 teaspoon ground nutmeg. The Ingredients Used In Today’s Air Fryer Mini Peach Pies– Peaches A vibrant, sweet peach filling surrounded by a perfect fail-proof crust. Mini Hand Pie Recipes. I love peach pie, but they are so difficult to make, today I did a different type of peach pie, and used my air fryer to make Air Fryer Peach Pie. Press the cookie crusts into a greased mini cupcake pan. Add your peaches on top of each crust. Print Makes 4 small pies in regular muffin cups, or 2 pies in Texas-sized muffin cups. Food in miniature is especially cute…and tasty too. Jul 16, 2019 - Explore Wanda Baker's board "Mini peach pies" on Pinterest. My niece, Courtney, adores little things. Remove the pie crust from the refrigerator, and roll into 24 1" balls. ... Place the 12 mini pie crusts on the parchment lined cookie sheet. Once the pie crusts have been removed, pressed any air bubbles down with a spoon, then fill with the peach pie filling. Print Pin. Mini Peach Pie Serves 1 or 2. This pie is great to serve warmed up and with a scoop of creamy vanilla ice cream. Scoop half of the peach mixture onto each. Top the peach mixture with the pie tops. All I had was a can of peach pie filling, some raspberry jam, cream cheese, egg roll wrappers, and some vanilla ice cream in the freezer. Using a slotted spoon, spoon the peach mixture into the prepared muffin tins, filling each one generously to the top of the tin in a rounded mound. They make for a great dessert. I served these Mini peach raspberry pies when I created this Ralph Lauren meets Audrey Hepburn elegant country Tablescape. Cover with the top pie crust. (You’ll want to use about 1/2 a peach per pie.) 8 cups ripe peaches, skins on (I used a 4 pound container from Sam's it was just enough) 1 1/3 cups sugar. Just about anything that is smaller than “normal” size. Cut 4 circles from the pie crust using the larger side of the Crust Cutting Tool, form the lower pie crusts into each pie cavity in the pie maker using the Crust Forming Tool. Mini pies are a new twist on the portable, popular hand pies of old. The berries add a … Mini Peach Pies. Fill each cookie cup with approximately 1 tbsp of peach pie filling. Peaches are my favorite but this can be make with any flavor pie filing you like! Store at room temperature until ready to serve; dust with powdered sugar. She loves little forks and little spoons, mini erasers, and tiny kittens. Mini Peach Pies in a Jar — cute, personal-sized pies with an easy filling you make from fruit cups! Although this peach-mango mini pie recipe isn’t exactly like the one that Jollibee uses (I’m pretty sure Jollibee pies are fried), these hand pies hit the spot. Never, ever use store bought! I love a good fruit pie, whether it’s in the winter or in the summer. Peach Tart Recipes Mini Pie Recipes Cooking Recipes Mini Peach Pies Mini Pies Breville Pie Maker Peach Turnovers James And Giant Peach … It will only add a few more minutes to your prep time, and it's SO worth it (search Mom's Pie Crust for a simple, old-fashioned recipe). Brush beaten egg very generously on each mini pie. Pour the peach pie filling into a bowl and cut up the peach slices into small pieces so they will fit. And I won’t tell your husband or your coworkers. 6 tablespoons flour. Brush the remaining egg over the top crust. Place each circle over a small skillet. Crumble Mini Peach Pie has buttery pie crust packed with fresh peaches and caramel sauce, topped with brown sugar cinnamon crumbs. This series is all about enjoying precious moments with your family so I encourage you to do what works best for you! And you don’t have to take the subway to get them! 'Tis the season for peach pie! Sweet, juicy peaches are sign that summer is finally here! Pie dough (1 batch) 2 1/2 cups (310g) Flour Pinch of Salt 2 tsp (8g) sugar 2 sticks (226g) cold butter, cut into cubes 1 cup (240ml) cold water 1 cup ice 1/4 cup (60ml) Apple cider vinegar. Evenly divide peach mixture among crusts. Gently move the bottom pie crusts to the mason jar lids with rings and press it into place. 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