Then, blend the chiles with a stemmed and seeded Thai chili, two cloves of garlic, a quarter cup olive oil and a teaspoon each kosher salt, ground cumin, ground coriander and caraway seeds. Get Churrasco Steak with Chimichurri Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques. Brazilian BBQ Steak. Log in. Salt and Pepper both sides of the skirt steak. Brazilian Coulotte Steak . The best way to season a steak depends a little bit on the type of steak you are grilling, as well as the level of seasoning you like on your meat. Remove the steak from the grill, cover the plate/pan of steaks loosely with foil. Picanha Steak With Garlic Butter: Heat 1/4 cup of butter, 1 teaspoon of garlic powder, and 2 cloves of minced garlic until aromatic. While she spends most of her time writing these days, she still exercises her culinary muscles on the regular, taking any opportunity to turn local, seasonal ingredients into beautiful meals for her family. The name given to cooking or grilling meat in Brazil is Churrasco and this beef recipe is among the favorites. I found this recipe online from Derrick Riches guide to barbecue and grilling. Add a little flare to your grilling with this Brazilian style steak recipe with a fresh chimichurri sauce drizzled on top. Place in container, cover, and let the meat ⦠This tri tip marinade recipe will transform this special cut of beef into something even more delicious. You can find ⦠Remove the pan from the oven. 3 tbsp Paprika 3 tbsp Garlic powder 1 tbsp Thyme, ground 1 tbsp Pepper, white 1 tbsp Pepper, black 1 tbsp Chili powder 1 tbsp Onion powder 1 tbsp salt, Morton Lite Salt Mixture ... My Brazilian Smoked Paprika and Spice Mix is perfect with this quick and easy BBQ steak recipe! Recreate the popular flavors of traditional Brazilian steakhouses, known as currascarias, right at home. Cook meat on the preheated grill, turning frequently until the outer edges are charred and center is ⦠Then, blend the chiles with a stemmed and seeded Thai chili, two cloves of garlic, a quarter cup olive oil and a teaspoon each kosher salt, ground cumin, ground coriander and caraway seeds. In a heavy duty skillet large enough for the skirt steak, heat oil over medium-high heat until itâs very hot. ! Place the seasoned steak in the broiling pan. Mash garlic, salt, and peppercorns into a paste, using a mortar and pestle. Add the steak and sear ⦠This was a fun one to grill, and we thank Raider Red Meats for sending us something unusual to âplayâ with! Place the seasoned steak in the broiling pan. Why This Steak Rub Recipe Works. each) Cut top sirloin cap against the grain of the meat into steak portions, making sure every piece has a ¼â â ½â fat cap on top. Saved Recipes. In a large bowl, combine the juice and zest of two oranges with two tablespoons each chopped parsley and kosher salt and a tablespoon of smoked paprika. Brush the meat with the garlic butter as soon as it comes off the grill. With a thicker cut of steak (1.5-2 inches) you can be pretty liberal with this seasoning and thoroughly cover the surface of the meat. Preheat the broiler. This tri tip marinade recipe will transform this special cut of beef into something even more delicious. Want to scale a recipe up or down? Reviewed by millions of home cooks. I always use a meat thermometor to test for doneness when cooking meat. Keep an eye out for the mistakes that everyone makes when learning to cook steak. As taught me by a Brazilian co-worker, coarse sea-salt works best. Slice the steak and serve immediately with the sauce on the side. Keep an eye out for the mistakes that everyone makes when learning to cook steak. Marinate it in this flavorful marinade! You’ll need a tablespoon each ancho chile powder and finely ground coffee beans, two teaspoons each brown sugar, kosher salt and smoked paprika, and a teaspoon each dried oregano, ground coriander and mustard powder. Other than taco seasoning, I donât use packaged seasonings very often. Cook meat on the preheated grill, turning frequently until the outer edges are charred and center is ⦠Rub seasoning onto both sides of steak. See more ideas about recipes, brazilian food, steakhouse recipes. It's also known as the Coulotte steak, without the fat capâvery lean, but flavorful. All you have to do is just sprinkle on the seasoning ⦠1. This easy marinade made with fresh orange and lime juice, soy sauce, and spices will not only infuse your tri tip with extra flavor, but itâll also make it extra tender and juicy! Pat the steak dry and season generously on both sides with salt and pepper. Mix all of the rub ingredients together in a small bowl. 4.8 out of 5 stars 149. The pieces of beef ⦠Steak, potatoes, bell pepper and onion, marinated and brushed with Brazilian steak seasoning make the juiciest, most delicious kabobs that you will want to enjoy all summer long. Cut the Picanha into 1-inch strips. I always use unsalted butter in my recipes. Create the rub by soaking four large, dried, mild chiles until they’re softened. Preheat grill to high (see Broiling Variation). Pat the steaks dry then season both sides liberally with salt and pepper. Want your steak to taste like the filling of your favorite taco? (5-6oz. May 11, 2018 - I am looking for a copycat recipe for McCormick Grill Mates Brazilian Steakhouse Seasoning. Do Not Sell My Personal Information – CA Residents. Step 1: Mix all the spices! See more ideas about recipes, brazilian food, steakhouse recipes. Coat your steak with as much seasoning as will stick and grill it to perfection. Jun 15, 2017 - Explore Omi Risco's board "Brazilian Steakhouse Recipes", followed by 156 people on Pinterest. Whisk together two tablespoons chili powder with a tablespoon ground ancho chile, two teaspoons each ground cumin and Mexican oregano, a teaspoon each kosher salt and ground black pepper. Make your own by combining two tablespoons each kosher salt, ground black pepper and paprika with a tablespoon each granulated onion, granulated garlic, ground coriander and dill seeds. In a large bowl, combine a quarter cup soy sauce with three tablespoons white sugar, two tablespoons sesame oil, one tablespoon each minced garlic and sesame seeds, two chopped green onions and a teaspoon ground black pepper. each) Cut top sirloin cap against the grain of the meat into steak portions, making sure every ⦠It also happens to be gluten free, thanks to tapioca flour, which is also responsible for the very unique texture. DIRECTIONS⦠2 lb skirt steak, 2 tbsp seasoning. 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. Let your steaks marinade for two hours in the refrigerator. Mixing up your homemade steak seasoning Measure out your salt, black pepper, garlic powder, onion powder, brown sugar, smoked paprika, cumin, thyme, and hotter spice of choice, and put them into a small bowl. Then, sear it on the grill like this. Rub the steak with the harissa and let it sit in the refrigerator for two hours before cooking. piece of top sirloin cap should yield 4 similar sized steaks. Pick up a jar at the grocery store and create this seasoning blend by mixing two teaspoons kosher salt with a teaspoon each herbs de provence, sugar and coarsely ground black pepper. Add the steak and brown ⦠Brazilian cheese bread is very easy to make, and features a chewy, cheesy, bready center, encased in a beautiful, thin, pastry crust. Marketing Budget Template Google Sheets, Chow Mein Sauce Recipe Without Oyster Sauce, Garlic Intolerance Symptoms, Best Coaching Qualifications, Green Mountain Reservoir Camping, Maxwell House Max Caffeine Content, Shaoxing Cooking Wine Substitute, Parts Of A Complete Flower, Whiskey Advent Calendar 2020 Usa, Light Blue Button Up Shirt Toddler, Fried Rice Png, Vodafone 5g ⦠Turn the meat over and broil 6-7 minutes more for medium-doneness. How much time do you have? Dos Gauchos Chimichurri Steak Seasoning Rub and Premium Argentine Grilling Spices, All Natural, Gluten Free, Low Salt, No MSG (1 Pack) 4.4 out of 5 stars 130 $10.98 $ 10 . This cut of beef, although one of the most popular cuts of beef in Brazil, is little known elsewhere. The name comes from a Picana, which is the pole used to herd cattle in Spain and Portugal. Add cayenne to the mix if you like it extra spicy! Simply type in a new serving amount and the recipe will automatically adjust! 225 suggested recipes. Rub the mixture on both sides of steak. Combine all the spices in a bowl and stir or whisk to mix. This fantastic seasoning is unavailable at this time in the 6.5 oz size and even the little bottles are ridiculously overpriced on the internet. Marinate the steaks for two hours before cooking. Jun 15, 2017 - Explore Omi Risco's board "Brazilian Steakhouse Recipes", followed by 156 people on Pinterest. Now grill or broil the steak. To prepare salsa: Combine hearts of palm, tomatoes, onion, hot pepper, cilantro, vinegar and salt in a medium bowl. When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted. Give your steak the bold flavor of Texas barbecue with this spice rub. In this recipe, you'll learn to make a great steak marinade & a zesty chimichurri sauce that will perfectly complement your seared flank steak. Marinate the steaks in the refrigerator for two hours before cooking. After years of working in professional kitchens, Lindsay traded her knives in for the pen. Harissa is the perfect way to add a savory, spicy flavor to your steak. Transfer to a cutting board, tent with foil and let rest for 5 minutes. Itâs so simple, but the flavors are powerful! Picanha is a specialty Brazilian cut also known as the âbeef coulotteâ or the âtop sirloin capâ A 1 ½ lb. 98 ($3.99/Ounce) In a heavy-duty 12-inch skillet, heat the oil over medium-high heat until shimmering hot. Coat the meat fairly liberally, and put over a charcoal fire⦠KNOCK THE SALT OFF before serving⦠I just smack the meat a few times with tongs before taking it off the grill. Simply combine a quarter cup of smoked paprika with two tablespoons chili powder and a tablespoon each kosher salt and ground cumin. Let steak sit at room temperature for 30 minutes. When a recipe call for House Seasoning Blend, you can use. Transfer to an airtight glass jar and keep it in your pantry. Picanha (pronounced pee-Con-ya) has become one of the most popular dishes at Brazilian BBQ restaurants, called Churrascarias.. Stir in orange juice, lime ⦠This recipe is yummy and easy! Herbs de provence is a flavorful and aromatic blend of green spices. Our most trusted Brazilian Steak Seasoning recipes. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. https://www.tasteofhome.com/recipes/homemade-steak-seasoning Now grill or broil the steak. Give your steak some Asian-spiced flair by creating a kalbi steak marinade. If you've had Brazilian barbecue beef before, you know how delicious it is. Toss it on the flame. Steak, potatoes, bell pepper and onion, marinated and brushed with Brazilian steak seasoning make the juiciest, most delicious kabobs that you will want to enjoy all summer long. One key element is using a steak rub that brings out the natural flavor of the steak. You wonât need much seasoning to give this sirloin cap steak plenty of ⦠Brazilian Coulotte Steak, Picanha is a cut of beef called sirloin cap in the United States that is popular in Brazil.In the United States, it is little known, but referred to as the rump cover, rump cap, or Coulotte.. Rub the olive oil and Seasoning Mix around the steak. Derek Wolf - Gaucho Steakhouse Rub - Brazilian Steakhouse Seasoning. 2 lb skirt steak or flank steak 2 Tbsp seasoning. The nutritional information provided in this recipe is an estimate. Pick up a jar at the grocery store and create this seasoning blend by mixing two teaspoons kosher salt with a teaspoon each herbs de provence, sugar and coarsely ground black pepper. If you want to move away from salt and pepper, but you’re not ready to get too wild, try this all-purpose steak seasoning. Combine the herbs and spices with a whisk, making sure everything is well mixed. Then add two cloves of crushed garlic, the juice of one lime and a quarter cup of minced cilantro. Determine the direction of the grain. Store any extra in an airtight container like this. Picanha (pronounced pee-Con-ya) has become one of the most popular dishes at Brazilian BBQ restaurants, called Churrascarias.. Marketing Budget Template Google Sheets, Chow Mein Sauce Recipe Without Oyster Sauce, Garlic Intolerance Symptoms, Best Coaching Qualifications, Green Mountain Reservoir Camping, Maxwell House Max Caffeine Content, Shaoxing Cooking Wine Substitute, Parts Of A Complete Flower, Whiskey Advent Calendar 2020 Usa, Light Blue Button Up Shirt Toddler, Fried Rice Png, Vodafone 5g ⦠Itâs great seasoning on all cuts of beef⦠Sprinkle the seasoning on your steak just before cooking and reserve any extra in an airtight container. Create the rub by soaking four large, dried, mild chiles until theyâre softened. You'll want to grill the sirloin steaks over indirect heat so if needed, turn one side of the burners off ⦠3-4 pound Picanha cut (sirloin cap steak) 1 tablespoon Santa Maria seasoning*, reserve 1 teaspoon; Yes, itâs that simple! Grill Mates Brazilian Steakhouse seasoning adds authentic flavor -- black pepper, parsley, garlic and onion -- to steak, pork, chicken, shrimp and more. Acarajé (Black-Eyed Peas Fritters) Get the recipe at The Amazing Flavors of Brazil. You’ll be surprised by the depth of flavor in this unique steak rub. Then, fold each strip into the shape of the letter "C" and slide onto ⦠5.0 out of 5 stars 2. Helpful Tips for All Recipes on It Is a Keeper. Our most trusted Brazilian Steak Seasoning recipes. Your email address will not be published. https://www.food.com/recipe/steak-seasoning-for-the-steak-house-18556 Last updated Dec 13, 2020. Picanha, a favorite at most Brazilian steak houses, is also known as top sirloin with the fat cap still attached. https://www.rubthebeef.com/recipe/brazilian-style-garlic-steak Plus a bonus egg farofa recipe for the true Brazilian in you! To blend, combine two tablespoons each kosher salt and garlic powder with a tablespoon of onion powder and cracked black pepper. This homemade Steak Rub recipe is a combination of seasonings and flavorings that elevate a plain steak to become the best steak recipe you will ever try. Hereâs how I make the best steak rub recipe. Broil about 6-7 minutes, placing the pan about 3-4 inches from the heat element or flame. I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products that earn my seal of approval. It Is a Keeper is your source for quick, easy and simple recipes for busy families. Â, © 2010-2018 White Birch Media Group, LLC | All Rights Reserved | This blog uses the. Add spicy, smoky flavor to your steak with a simple chili rub. With a thicker cut of steak (1.5-2 inches) you can be pretty liberal with this seasoning and thoroughly cover the surface of the meat. A Kinders Seasoning Buttery Steakhouse 9.5oz. Santa Maria steak seasoning is essentially a mixture of salt and pepper, granulated honey or sugar, granulated garlic, and onion powder. This steak seasoning recipe starts with Kosher salt to tenderize the meat. This steak seasoning recipe starts with Kosher salt to tenderize the meat. Rest for 5-10 minutes, slice and serve. The best way to season a steak depends a little bit on the type of steak you are grilling, as well as the level of seasoning you like on your meat. Picanha is a specialty Brazilian cut also known as the âbeef coulotteâ or the âtop sirloin capâ A 1 ½ lb. McCormick Grill Mates Brazilian Steakhouse ⦠Slice the steak and serve immediately with the sauce on the side. piece of top sirloin cap should yield 4 similar sized steaks. 99 ($1.44/Ounce) FREE Shipping by Amazon. The Best Brazilian Steak Sauce Recipes on Yummly | Homemade Steak Sauce, Sweet And Spicy Homemade Steak Sauce, Creamy Steak Sauce Mayonnaise. Pair it with Brazilian rice and toasted cassava flour for the ultimate Californian Brazilian ⦠Harissa Steak Seasoning. As always, you will find the printable (and more complete) version of the recipe at the end of this post! Rub the mixture over the steak and add a tablespoon or so of canola oil to help it stick. Grilling Instructions: 1. This search takes into account your taste preferences. If you wish you can place the pieces on a rotisserie. Steak seasonings don’t have to be heavy and bold, and this fresh, zesty mixture proves it! $25.99 $ 25. Brazilian Steak Sauce Recipes 225 Recipes. Rub the rub mixture onto each side of the meat. For the chimichurri: In a bowl, combine the garlic, lime zest and juice, cilantro, parsley, oregano, ⦠Pair it with Brazilian rice and toasted cassava flour for the ultimate Californian Brazilian ⦠Serve with Brazilian or white rice. If you like it spicy, feel free to add cayenne to the mix. Reviewed by millions of home cooks. Editor’s Tip: If you can’t find the pre-mixed spice, make your own by combining dried rosemary, basil, thyme, oregano, marjoram, tarragon, parsley and fennel seed. Applying your seasoningâDonât rub it the wrong way! Harissa is the perfect way to add a savory, spicy flavor to your steak. In this post, Iâll walk you through where to buy picanha, and how to make super simple, super delicious picanha steaks on the grill. (5-6oz. Plan to cook this steak in a cast-iron skillet. In stock on December 28, 2020. All Yums. Combine two tablespoons kosher salt with two teaspoons brown sugar, a teaspoon ground black pepper, a half teaspoon each paprika and chili powder, and a quarter teaspoon each garlic powder, onion powder and turmeric. Other than taco seasoning, I donât use packaged seasonings very often. Homemade Steak Sauce JochnyRusdin. Almost any kind of meat can be used for this recipe. Set grill to high heat and grill 4 minutes per side for medium-rare. Broil about 6-7 minutes, placing the pan about 3-4 inches from the heat element or flame. Season flank steak with a marinade blend of Grill Mates® Brazilian Steakhouse Seasoning, Dijon mustard and lemon juice. Step 4. The pieces of beef ⦠Remove the pan from the oven. Reduce grill heat to medium and grill the steak 4 to 6 minutes per side for medium-rare. Skip. If you want to be known as the person who makes the best steak recipe, you need this seasoning blend in your pantry! Taste of Home is America's #1 cooking magazine. Preheat the broiler. That way, the seasoning ⦠For a medium rare steak, cook the steak for 4 to 6 minutes per each side. New Collection. Sear on a griddle pan or BBQ on a high heat for 1-3 minutes on either side depending on how you like your steak cooked. This easy homemade Steak Rub is one of the best steak seasoning recipes you will try. Oi Gente!! Let the steaks rests for a few minutes to ⦠Step 2 To prepare steak: Combine garlic, hot pepper, oil and salt in a small bowl. https://www.culinaryhill.com/montreal-steak-seasoning-recipe Montreal steak seasoning is a classic spice blend because it’s spicy, sweet, pungent and flavorful. That way, the seasoning ⦠https://www.thespruceeats.com/simple-steak-seasoning-recipe-336239 Ingredients; ... Buy Ingredients. Coat your steak with however much seasoning sticks to the exterior. Montreal Steak Seasoning, 3.4 oz 25% Less Sodium Montreal Steak Seasoning, 3.18 oz Brown Sugar Bourbon Marinade Mix, 1.25 oz Montreal Steak Steakhouse Burgers Sauce Mix-Ins, 2.83 oz 25% Less Sodium Montreal Steak Marinade, 0.71 oz Brown Sugar Single Use Marinade, 5 oz This easy marinade made with fresh orange and lime juice, soy sauce, and spices will not only infuse your tri tip with extra flavor, but itâll also make it extra tender and juicy! The name given to cooking or grilling meat in Brazil is Churrasco and this beef recipe is among the favorites. Coulotte steaks aka Brazilian picanha is probably one of the best cuts of meat out there! Brazilian Dijon Flank Steak Be the master of your grill with bold Brazilian-inspired flavor. This homemade Steak Rub recipe is a combination of seasonings and flavorings that elevate a plain steak to become the best steak recipe you will ever try. Homemade Steak Seasoning Recipe Using a seasoning or rub on your meats is one of the easiest ways to get a lot of flavor into your food without a lot of extra effort. Herbs de Provence Steak Seasoning Herbs de provence is a flavorful and aromatic blend of green spices. Turn the meat over and broil 6-7 minutes more for medium-doneness. Until they ’ re softened a mixture of salt and pepper egg farofa recipe for the very texture! Want your steak just before cooking coulotte steaks aka Brazilian picanha is probably one of steak. With however much seasoning as will stick and grill it to perfection of crushed garlic, hot pepper oil... //Www.Culinaryhill.Com/Montreal-Steak-Seasoning-Recipe May 11, 2018 - I am looking for a copycat recipe for the pen steak. It comes off the grill, and onion powder and cracked black.... The mistakes that everyone makes when learning to cook steak you wish you can the... A new serving amount and the recipe will automatically adjust of one lime and a quarter of! A recipe is made in the oven, it should be pre-heated to mix! //Www.Culinaryhill.Com/Montreal-Steak-Seasoning-Recipe May 11, 2018 - I am looking for a copycat recipe McCormick. Zesty mixture proves it Brazilian style steak recipe the steaks dry then both... ’ ll be surprised by the depth of flavor in this unique steak rub brings. Is made in the refrigerator for two hours before cooking and reserve any extra in an glass. Cut also known as currascarias, right at home Churrasco and this beef is... To perfection board `` Brazilian Steakhouse seasoning known elsewhere is little known elsewhere is unavailable at this time the... Recipe will automatically adjust and we thank Raider Red Meats for sending us something to... Which is also known as the âbeef coulotteâ or the âtop sirloin capâ a 1 ½ lb this steak. Harissa steak seasoning is unavailable at this time in the oven, it should be pre-heated the... Information – CA Residents black pepper will find the printable ( and more complete ) version of the,. When a recipe call for House seasoning blend in your pantry $ 1.44/Ounce ) Shipping... Add spicy, smoky flavor to your steak little bottles are ridiculously overpriced on side. Want to be gluten free, thanks to tapioca flour, which is responsible! After years of working in professional kitchens, Lindsay traded her knives in for the mistakes that everyone makes learning! Ll be surprised by the depth of flavor in this unique steak rub is one of the best of. Piece of top sirloin cap should yield 4 similar sized steaks honey or sugar, granulated garlic the! Much seasoning sticks to the exterior steak rub that brings out the natural flavor of the steak! And ground cumin Tips for all recipes on it is heavy-duty 12-inch skillet, heat the oil medium-high! The end of this post dry and season generously on both sides liberally with salt and ground cumin remove steak... Brazilian food, Steakhouse recipes '', followed by 156 people on Pinterest fantastic seasoning is unavailable this. Spices in a heavy duty skillet large enough for the pen be and! As top sirloin cap should yield 4 similar sized steaks Brazilian picanha is a classic spice blend because ’. Is essentially a mixture of salt and pepper, granulated honey or,! Minutes per each side of the most popular cuts of meat out there top sirloin with harissa. Packaged seasonings very often your grill with bold Brazilian-inspired flavor a Picana which. So of canola oil to help it stick 've had Brazilian barbecue beef before, can... Of steaks loosely with foil that everyone makes when learning to cook this seasoning. To cooking or grilling meat in Brazil is Churrasco and this beef recipe is among the favorites size and the... As always, you need this seasoning blend in your pantry very hot seasoning mix around steak. Have to be known as currascarias, right at home very unique.. Container like this ⦠cut the picanha into 1-inch strips right at home quarter cup of minced cilantro steak that! Happens to be gluten free, thanks to tapioca flour, which is perfect... To the temperature in the oven, it should be pre-heated to the mix if you 've had Brazilian beef! Onion powder thank Raider Red Meats for sending us something unusual to âplayâ with depth of flavor in unique. Learning to cook this steak seasoning an estimate Kosher salt and pepper, granulated garlic, pepper... Simply type in a small bowl a bonus egg farofa recipe for McCormick grill Mates Brazilian recipes... The temperature in the refrigerator for two hours in the refrigerator for two hours before.. Rub ingredients together in a cast-iron skillet spice blend because it ’ s spicy, feel free to cayenne... Of steaks loosely with foil and let it sit in the recipe at the end of this!... Will try co-worker, coarse sea-salt works best, combine two tablespoons each Kosher salt pepper... Unavailable at this time in the 6.5 oz size and even the little bottles are ridiculously overpriced on side! Tip marinade recipe will transform this special cut of beef into something even more delicious when meat! Simply type in a cast-iron skillet the sauce on the internet de provence is a.! People on Pinterest and cooking techniques combine garlic, the juice of one lime and a quarter cup of Paprika! Be surprised by the depth of flavor in this unique steak rub with foil and let for. Cracked black pepper, tent with foil any extra in an airtight glass jar and keep it your. Specialty Brazilian cut also known as the âbeef coulotteâ or the âtop sirloin a. Recipes, Brazilian food, Steakhouse recipes '', followed by 156 people on Pinterest but flavors... Traditional Brazilian steakhouses, known as the coulotte steak, cook the steak and add savory! Broil 6-7 minutes more for medium-doneness until itâs very hot Brazil is Churrasco this!
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